Be one of the first people to experience the new foodie destination, Central Bay
This is your chance to be one of the first people to see our exciting new waterfront drinking and dining destination at Quayside MediaCity.
We’re offering 50 members of the public and their plus-ones the chance to attend the Central Bay VIP launch night on Thursday 14th September from 6pm.
The evening will be a celebration of Kargo MKT’s offering – featuring the best in up-and-coming food and drink talent, hand chosen to bring inspiring world food under one roof. The night will include free food, drink tokens, cooking demonstrations, and entertainment curated by the musical maestros From The Other.
All you have to do to be in with a chance of winning this amazing prize is answer the question below…
The winners will be contacted on Wednesday 13th September.
To read our terms and conditions please click here
Motto, the chef behind TANG is bringing his unique concept from his hometown in China. Expect fresh, eat on the go full of flavour. In a pick and mix style, customers will be offered a bowl and tongs and a choice of over 80 ingredients from the TANG fridge. Once full, the bowl then gets weighed, before a soup base and spicy level are chosen, ranging from none to mega HOT!
A hidden gem run by Italian couple Enrico and Daniela, who offer the most raved about schiacciata sandwiches in Manchester from their one-bedroom flat in the Northern Quarter are coming to Kargo MKT! Schiacciata is a crunchy bread stuffed with the most premium quality fresh ingredients.
Bab K is run by power duo Mike and Gina, who converted a horse trailer into a food trailer offering the best Korean food at festivals and events in Manchester. Bab K uses a mixture of traditional Korean and local ingredients to make their tasty Bibimbabs. Taste buds are set for a symphony of colours, textures, and intense flavours!
Owner Sharna was amazed by the bubble tea concept during her visit to Hong Kong and wanted to bring the idea to the UK so everyone can enjoy the uniqueness of bubble tea. Originating in Taiwan in the early 1980s, bubble tea has taken the world by storm and now, bringing all of your bubble tea dreams to Kargo this summer, BobaCha has everything from authentic milk tea to sweet and refreshing fruit teas.
Caribbean takeaway Jerk Junction comes to Kargo MKT with a menu boasting authentic Caribbean dishes, featuring the mouth-watering jerk chicken with aromatic rice and peas that commands attention and ignites conversations. Every bite is an explosion of flavour! Offering hearty portions and food made with big love, this is the ultimate comfort food.
Leopard Pie, a game-changer in the UK pizza scene, understand the city’s profound love for garlic bread, which is why they proudly introduced their trademarked HBR (Honey Butter Rings) alongside their Neapolitan pizzas. Expect the best flour to exquisite meats and top-tier cheeses, every element of their products is carefully selected to ensure unparalleled quality.
Offering Burmese food bursting with flavours, with curries influenced by India and stir-fries inspired by China, alongside Nila’s staple dishes such as Laphet Thoke. Nila’s dishes are all inspired by family recipes and there’s no other place in the world where tea leaves are fermented and eaten this way – until now!